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F13 [Wild mountain chrysanthemums]


Ingredients: wild mountain chrysanthemum flowers
Harvest: May 2018
Origin: Kunlun Mountains, Xinjiang, China
Tasting notes: anise, tangerine, macadamia nuts, creamy

These rare flowers are the only wild chrysanthemums in the world that grow at high altitudes. They are harvested only in the north of the Kunlun Mountains (NW China) at 2800 – 3200 m. They are not only tasty and aromatic, but also very rich in amino acids. Locals use them to reduce blood pressure, cholesterol, blood sugar and insomnia.

F13 [Wild mountain chrysanthemums] - dried flowers

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